Condoleezza Rice, Dr, American political scientist and diplomat, 4th July
David Gandy, London, UK
Harold Tillman CBE, English retail entrepreneur and investor, London, UK
Gildo Zegna, CEO, Ermenegildo Zegna Group
Anna Zegna, Zegna Foundation, Milan, Italy
Antonio de Matteis, CEO, Kiton
Bill Amberg, Designer, London, UK
Bruno Frisoni, Designer, Roger Vivier, Paris, France
Col John Blashford-Snell OBE, Zenith Ambassador, London, UK
Eddie Sahakian, Director at Davidoff of London, Bulgari Cigar Lounge, London, UK
Fawaz Gruosi, Founder & Owner, De Grisogono
Frank Buchwald, Designer, Berlin, Germany
Bob Nolet, Master Distiller, Ketel One Vodka, Diageo World Class
Fergus Fung, Food Critic, Hong Kong
Tom Aikens, Michelin Star Chef, Tom Aikens Restaurant, London, UK
Andre Chiang, Chef, Restaurant Andre, Singapore Winner: World’s 50 Best Restaurants
Andre Chiang, Chef, Restaurant Andre, Singapore
COMO, Knightsbridge, London, UK
Julien Royer, Chef, JAAN, Singapore
Chef Adam Byatt, Trinity Restaurant, Clapham, London
Alessandro Palazzi, Duke's Hotel Bar Doyen, Mayfair, London
Lorena Vasquez, Master Distiller, Zacapa Rum, Diageo World Class
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